Wildwood Grill - Dinner Menu

	Best wine values in the area. More than 100 wine selections.

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Dinner Menu

Starters and Flatbreads

Cannellini Bean Hummus 8

tomato chutney, wood-fired pita flatbread, olive oil

Chicken Lettuce Wraps 8

balsamic glaze, parmesan cheese, tomato, portabella mushroom

Onion Rings 8

shiner bock batter, avery island aioli

Wildwood Cheese Board 12/16

3 or 5 of our weekly selections, accoutrement

Smoking Jalapeno Shrimp 9

applewood-bacon wrapped, stuffed with asadero and jalapeno

Prime Steak Tacos 9

hanger tips, basmati rice, dr pepper barbeque, tequila-pickled onion

Wood Fired Spinach and Artichoke Dip 8

smoked artichoke heart, fresh corn tortilla chips

Tomato Basil Flatbread 9

caramelized onion, goat cheese, sun-dried tomato, basil chiffonade

Rotisserie Chicken Flatbread 10

garlic cream, diced chicken, cheese, bacon, portabella mushroom

Shrimp Rajas Flatbread 11

cream simmered peppers, asadero cheese, chopped cilantro

Ancho Prime Steak Flatbread 12

caramelized onion, hanger tips, bleu cheese blend, balsamic, cilantro

Soups and Salads

Butternut Squash Soup 5

roasted garlic croutons, thyme

Daily Soup 5

ask your server for today's selection

Artisan Mixed Green Salad 5

diced jicama, dried mission fig, smoked pepita, grape tomato

Caesar Salad 5

romaine lettuce, parmesan cheese, house caesar dressing

Iceberg Wedge 7

bleu cheese, grape tomato, crumbled bacon, candied pecan

Entree Salads

All entree salads served with grilled chicken.
Substitute salmon, six grilled shrimp, or hanger steak for $3

WildWood Spinach Salad 12

golden raisin, candied pecan, crumbled bacon, orange vinaigrette

Achiote Salad 12

artisan greens, black beans, corn, tortilla strips, lime vinaigrette

Mediterranean Salad 12

roasted vegetables, tomato, olive, cucumber-goat cheese vinaigrette

Entree Caesar Salad 12

romaine lettuce, grated parmesan cheese, house caesar dressing

Sandwiches

Certified Angus Beef Cheese Burger 10

8 oz. ground chuck, aged cheddar, cornmeal bun, hand-cut fries

Pan-Seared Salmon Burger 12

brioche bun, lemon-basil aioli, sweet potato chips

Chicken Breast Sandwich 11

brioche bun, swiss, applewood bacon, balsamic-fig aioli, fries

Hanger Steak Sandwich 15

swiss cheese, horseradish mayo, caramelized onion, hand-cut fries

Wood-Fired Steaks and Chops

Add a Soup, Artisan Salad or Caesar Salad to Any Entree for $4

Prime Hanger Steak 19

olive oil mashed yukon gold potatoes, green peppercorn demiglace

Certified Angus Beef Ribeye Steak 23

baked potato, tomatillo butter sauce

Choice Wood Fired Tenderloin 26/30

6 or 9 ounce, asparagus, red-chile potato puree, cilantro-lime butter

Double-Smoked Pork Porterhouse 17

creamy poblano grits, maple brandy glaze

Try these savory new additions to our steaks and chops:

• Au Poivre Style 3

crust your steak with black peppercorns and have it smothered in a cognac and peppercorn sauce

• Stuffed En Brochette 6

adorn your plate with this delicious addition of three jalapeno-stuffed and bacon-wrapped shrimp

Dinner Entrees

Salads may be substituted for any side for $1.50

Sweet Tea Rotisserie Chicken 13

12-hour sweet tea marinade, dr pepper barbeque, poblano grits

Herb-Grilled Chicken Breast 11

seasonal grilled vegetables, lemon-bourbon vinaigrette

Wood-Grilled Fresh Atlantic Salmon 18

basmati rice, cucumber-jicama slaw, tomatillo sauce

Fresh Texas Gulf Redfish 21

israeli couscous with portabella, onion, spinach, sun-dried tomato

Pan-Seared Chilean Sea Bass 25

basmati rice, wilted spinach, sherry-tomato broth

Shiner Bock Fish and Chips 13

four crispy cod, parmesan fries, avery island tartar sauce

Wood-Fired Chicken Macaroni 11

mushroom, bacon, diced chicken, three-cheese blend, breadcrumbs

Hickory Smoked Baby Back Ribs 16

dr pepper barbeque sauce, napa cabbage slaw, hand-cut fries

Fish Tacos 14

crispy cod tacos, avery island aioli, tomatillo nachos

Sides

Fresh Asparagus 4

Grilled Seasonal Vegetables 4

Creamy Grits with Roasted Poblano 4

Wood Fired Mac 'n' Cheese 4

Loaded Baked Potato 5

Desserts

Cinnamon Brandy Creme Brulee 5

Traditional Baked Custard with Cinnamon and Brandy

Grilled Pineapple Ice Cream 5

Cinnamon Tostada, Caramel Sauce

Triple Chocolate Cake 5

Chocolate Mousse, Chocolate Ganache

House Made S'mores 6

Graham Cracker Cookies, Ganache, Charred Marshmallow

Chocolate Cheesecake 6

Chantilly Cream

Consuming raw or undercooked meats, poultry, or seafood may increase your risk of food borne illness.


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